Cheesy Vegetable Soup

1 Tablespoon of butter              1/3 Cup of celery             1/2 cup of green onions        
   10.75 ounce cream of potato soup           1 1/2 Cup milk        1 1/2 Cup frozen corn
1/3 cup peas    1/4 Teaspoon of red pepper flakes.

Add all ingredients in a skillet. Bring to a boil. Then add 1/2 cup of cheese,after turning off heat. I like pepper jack.
Serve with bread.